An Indian Food Blog
Maple Masala Paal
The trees towered above them. The canopy stood high above and dwarfed Poet and Flower. Flower was carefully carrying a a very full bucket of sap when plop, she tripped over her feet and fell into a sweet, sticky mountain of maple sap.
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A Splash of Mulled Wine
G's face turned just a little green. He tried to manage a smile but wasn't sure what to do. He had tasted mulled wine for the first time. It was warm and spicy, an unlikely combination. Drinking mulled wine for the holidays is a tradition. But, somehow, we've always managed to have a mulled wine mishap.
The Most Unlikely of Places - Gramercy Tavern's Gingerbread
What inspires us? It can be the smallest of things that triggers a memory or sparks an idea. I love writing for the blog, coming up with ideas and stories that are hopefully meaningful and thoughtful each week.
Hi! I’m Sameena
Welcome! I'm Sameena. I'm a physician by day, mom on call round-the-clock and avid cook. Poet and Flower is an Indian food blog celebrating my passion for food and family. I learned to cook in my mother's kitchen. My kids, Poet and Flower, are both the inspiration for the blog and the main distraction which keeps me from it.
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